INGREDIENTI:
Farina gr, 250
Anice gr, 55
Zucchero gr.250
Uova intere 2
PREPARAZIONE:
Pestate gli anici ed aggiungete la farina , lo zucchero e le uova. Formate un impasto di giusta consistenza, riducete questa pasta a nastri piuttosto sottili, quindi tagliate a fette. Mettete i biscotti sulla placca del forno a 150° C. (calore moderato) lasciateli cuocere per circa un venti minuti.
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ciao , ti ho spedito una mail di auguri,spero che la riceverai.in ogni caso ti faccio tanti auguri di buon Natale unita alla tua famiglia.Grazie dei pensieri che hai sempre per meun grande abbraccioLUCIANO
CIAO!TANTI AUGURI DI BUON NATALE e…visto che starò fuori una settimana TI AUGURO ANCHE UN FELICE ANNO NUOVO A TE E A TUTTA LA TUA FAMIGLIA!!!
forza i biscottiniciao e buon pranzo di natale
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Ciao… volevo kiederti se hai qualke ricetta x poter farcire il pandoro… grazie x i consigli ke andrai a postare :o)…AH!! auguri di buone feste!!!!